Sunday Lunch Menu


The Butchers Social
  • Starters

    BBQ Mackerel
    Confit Cucumber, Pickled Radish, Wild Garlic£8.00
    Pea & Watercress Soup
    Mizuna, Wild Nettle Oil, House Bread£7.00
    Confit Duck Leg Hash
    Fried Quails Egg, Sage & Onion Ketchup£9.00
    Chicken Wings
    Please ask for flavours£8.00
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  • Mains

    Roast Rump Cap of Beef
    Yorkshire Pudding, Cauliflower Puree, Carrots and Parsnips, Bone Marrow Jus£20.00
    Roast Pork Loin
    Apple Sauce, Black Pudding Crumble, Kale£18.00
    Corn Fed Chicken Breast
    King Oyster Mushroom, Homemade Stuffing, Jus Gras£18.00
    BBQ Shoulder of Dunwood Farm Lamb
    Braised Carrot, Pearl Barley, Wild Garlic£20.00
    Roast Cornish Cod
    Clam Chowder, Samphire, Crispy Chicken Skin£19.00
    Yeasted Roast Cauliflower
    Braised Puy Lentils, Cauliflower Pakora, Pickled Golden Raisins (v)£17.00

    All Main courses are served with Goose Fat Roast Potatoes, Seasonal Veg, Carrots & Parsnips, Cauliflower Cheese and our famous Red Wine Jus

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  • Desserts

    Sticky Toffee Pudding
    Toffee Sauce, Walnut Ice Cream£6.00
    Apple Crumble
    Cinnamon Ice Cream, Calvados Crème Anglaise£7.00
    Salted Dark Chocolate Delice
    White Chocolate Cremeux, Miso Ice Cream£8.00
    Duck Egg Custard Tart
    Fig Jam, Fig Leaf Ice Cream£7.00
    Selection of British Cheeses
    Crackers, Homemade Chutney£9.00
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